TEROLDEGO 2018

Teroldego is the leading indigenous red variety in Trentino-Alto Adige, a northeastern region of Italy at the southern tip of Austria and Switzerland. In California, this variety has been cultivated for a couple of decades for production of deep, dark red blends. California Teroldegos tend to be bigger than their Italian counterparts. This variety offers versatility to be produced in different styles, from young and fruity, to aged and complex wines. Our 2018 vintage Teroldego was crafted with grapes grown in Clarksburg, California and was masterfully blended with a touch of fruity Merlot from Washington.

Blend: 85% Teroldego / 15% Merlot
Grower/Vineyard: Heringer Vineyards, Clarksburg, CA / Jones Vineyards, WA

Winemaker’s Tasting Notes
Color: deep garnet
Aroma: raspberry, black currant, oak, tobacco,
black cherry, vanilla beans
Palate: raspberry preserves, cedar,
vanilla, espresso, herbs, chocolate
Body: full
Finish: fruity, smooth, complex oak flavors
Foods: roasted beef, corned beef,
spicy pork stew, cured meats, cheesy pasta
Cheeses: aged and mature Cheddar and Provolone cheeses