Wines of the Month
Featured Wine Club Selections April 2026
Available for Pick Up Starting April 1
NEW RELEASE & RED WINE CLUBS
Barbera may be one of Italy’s most planted grapes, but there is nothing ordinary about what it brings to your glass. Our Barbera 2022 is bright and lively, bursting with raspberry and tart cherry, with a soft touch of vanilla from 24 months in American oak. Naturally low in tannins and high in acidity, each sip stays fresh and vibrant.
Sourced from Clarksburg in California’s Sacramento River Delta, this vintage offers warmth and depth while letting the fruit shine.
Perfect for cozy nights, it pairs beautifully with pizza, hearty pastas, roasted chicken, or an Italian sandwich, and shines alongside cheeses like Parmigiano-Reggiano, Pecorino Romano, Taleggio, aged Gouda, Gorgonzola, or Fontina.
There’s something undeniably romantic about an Italian pressed picnic sandwich, and this one delivers on every level. Created by Lynfred Brand Ambassador Laura Lorenz, this recipe layers savory meats, creamy cheeses, and garden-fresh vegetables into crusty ciabatta, elevated with tangy marinated onions and a rich sun-dried tomato aioli that ties everything together in perfect harmony. Pressed and chilled to let the flavors mingle and deepen, each slice is a beautifully balanced bite – bold, vibrant, and made to pair with our Barbera.
WHITE WINE CLUB
This month, the choice is yours. Our White Wine Club is all about selecting the bottle that speaks to you, whether you are reaching for something crisp and refreshing or soft and aromatic. It is your opportunity to revisit a favorite or discover something new, guided by your own palate. After all, the best wine is always the one you love most.
Easter hosting just got a little more delicious.
Whipped Gorgonzola meets a touch of honey, fresh herbs, and a soft crunch of pecans in this creamy, savory-sweet spread that feels effortlessly elegant. It’s rich, a little tangy, and just indulgent enough to keep everyone hovering near the appetizer table.
Serve it with seeded crackers and dried apricots for that perfect balance of creamy, crunchy, and fruity. This spread pairs beautifully with either our Sparkling Apricot or a chilled Riesling!
FRUIT WINE CLUB
Fruit Wine Club Membership is at Enrollment Capacity at This Time
DESSERT & SPARKLING WINE CLUB
Monthly Expense: $21.50 +tax
APRIL DSW SPECIAL:
Save 50% off an additional bottle of our port wine, Ruby Reserve (limit 1)!
(retail value $25-$35) per month.
Not available with shipping or multiple bottle options.