by wineinfo | May 24, 2024 | Appetizer
Recipe by Lynfred Brand Ambassador Laura Lorenz Ingredients 1 lb. fresh pork chorizo* 1 yellow onion, diced 1 poblano pepper, seeded and diced 1 large garlic clove, minced 1 jalapeno, seeded and diced 1 Roma, seeded and diced 1 tbsp oil (light-tasting olive oil,...
by wineinfo | May 3, 2024 | Cocktails
Recipe by Lynfred Brand Ambassador Laura Lorenz Ingredients 1 ½ cups mango, cubed* 2 oz Lynfred Mango wine, chilled Lynfred Sparkling Brut or Vin de City Demi-Sec, chilled To make the mango purée In a blender, add the cubed mango and the mango wine. Blend on high...
by wineinfo | Apr 22, 2024 | Seafood
Recipe By Lynfred Brand Ambassador, Laura Lorenz Ingredients 2 tbsp olive oil ½ large yellow (or sweet) onion, chopped 2 medium garlic cloves, minced 2 tbsp fresh ginger, chopped (about a 2in piece of ginger) 1 red bell pepper, chopped (can substitute with a yellow or...
by wineinfo | Mar 26, 2024 | Vegetarian
Recipe By Lynfred Brand Ambassador Laura Lorenz Ingredients 3 lbs. onions, chopped (mix of yellow, sweet, and red)* ½ c packed light brown sugar 2 c dry red wine*, Lynfred, of course 5 tbsp balsamic vinegar ½ tbsp fresh thyme leaves ½ -¾ tsp kosher salt ½ -1 tsp fresh...
by wineinfo | Feb 29, 2024 | Appetizer
Recipe by Lynfred Staff Member Sarah Gunderson, CIA Graduate Ingredients • Dried Cherry and Fig Chutney* • Crostini (baguette & neutral oil) • Sliced Prosciutto • Shaved Pecorino Romano Method Brush baguette slices with a bit of oil or butter and toast in the oven...
