Whipped Cranberry Goat Cheese

Whipped Cranberry Goat Cheese

Recipe By Lynfred Ambassador Laura Lorenz Ingredients 1 ½ c cranberries ½ c water ¼ c light brown sugar ¼ c granulated sugar ½ medium orange, zested 2 tsp pure maple syrup Pinch of salt 8 oz cream cheese, softened 6 tbsp goat cheese Crackers, pomegranate seeds, fresh...
Blue Cheese and Bacon Stuffed Dates with Pecans

Blue Cheese and Bacon Stuffed Dates with Pecans

Recipe By Lynfred Brand Ambassador Laura Lorenz Ingredients 24 Deglet Noor dates, pitted* 4 oz cream cheese, softened ¼ cup crumbled blue cheese* 24 pecan halves 3 pieces of crispy bacon, finely chopped 2-2 ½ tsp chives, finely chopped Directions In a bowl, mix...
Smoked Salmon Crostini

Smoked Salmon Crostini

Recipe By Lynfred Brand Ambassador Laura Lorenz Ingredients 8 oz smoked salmon* (plus more for serving if desired) 6 oz cream cheese, softened 3 oz heavy cream* 1 tsp horseradish* Fresh cracked black pepper Fresh lemon juice + 1 small lemon, zested Capers, chives, or...
Laura’s Spiced Apple Hot Buttered Rum

Laura’s Spiced Apple Hot Buttered Rum

Recipe by Lynfred Brand Ambassador Laura Lorenz Spiced Butter Mix 1 stick salted butter, room temperature ½ c light brown sugar 1 tsp vanilla extract 1 tsp ground cinnamon 1 tsp ground allspice 1 tsp ground nutmeg Drink Ingredients Dark rum Hot water Lynfred Spiced...
Pear, Brie, and Prosciutto Flatbread

Pear, Brie, and Prosciutto Flatbread

Recipe By: Laura Lorenz Ingredients Pizza crust or flatbread (pre-cooked) * Olive oil Brie, rind cut off* Crumbled blue cheese* Pear, cored and thinly sliced* Shallot, thinly sliced Prosciutto Red pepper flake (optional) Hot honey Pecans, walnuts, or a mixture of...