Berry In Love Mimosas

Berry In Love Mimosas

Recipe by Lynfred Brand Ambassador Laura Lorenz Ingredients 2 cups fresh or frozen raspberries 6 tablespoons water 2 tablespoons sugar Lynfred’s Sparkling Brut* Fresh or frozen raspberries, for garnish Instructions In a small saucepan, combine the raspberries, water,...
Smoky BBQ Pork & Pecan Pizza

Smoky BBQ Pork & Pecan Pizza

Recipe by Lynfred Brand Ambassador Laura Lorenz Ingredients Pizza 1 premade pizza dough ball 4–5 slices thick-cut bacon, cooked and crumbled ½ cup chopped pecans 1 cup baby arugula 1 cup shredded Colby Jack cheese Flour, for rolling Cornmeal, for dusting Olive oil,...
Greek-Style Creamy Lemon and Chicken Soup (Avgolemono)

Greek-Style Creamy Lemon and Chicken Soup (Avgolemono)

Recipe By Lynfred Brand Ambassador Laura Lorenz Ingredients 3 tbsp shallot, minced 1 tbsp olive oil 5 cups chicken broth 2 cups cooked pearl couscous (about 1 cup dry) 3 large egg yolks, room temperature 3 cups shredded, cooked chicken ⅓ cup fresh lemon juice ¼ cup...
The Cherry Almond Fizz

The Cherry Almond Fizz

Recipe By: Laura Lorenz Ingredients Lynfred’s Sparkling Almond, chilled Boozy Cherries (recipe below) Whiskey of choice (optional) Directions Add 2–3 boozy cherries to a Champagne flute, along with 1 oz of the cherry-infused whiskey. Prefer a stronger cocktail? Add an...
Savory Bacon Gruyère Palmiers

Savory Bacon Gruyère Palmiers

Recipe By Lynfred Brand Ambassador Laura Lorenz Ingredients 2 sheets puff pastry, thawed 3 tbsp cream-style horseradish ⅔ cup caramelized onions 8 strips of bacon, cooked crisp and crumbled 1 tsp fresh thyme, minced 2 cups smoked Gruyère cheese*, shredded Directions...